Variation in diets of Philippine women over 9 months of continuous observation.

The study aimed to perform a quantitative evaluation of the traditional Philippine diet using data collected over an extended period of time and to identify seasonal variations and within-subject components of variation in nutrient intake. More than 40% of calories were derived from rice, with prote...

Full description

Bibliographic Details
Published in:Compendium of Human Ecology Researches in the Philippines (2003 - 2013), 79
Main Author: Beard, J. L.
Other Authors: Murray-Kolb, L. E., Lawrence, F., Felix, A. D., Del Mundo, A., Haas, J. D.
Format: Article
Language:English
Published: 2003
Subjects: