Cita APA

Aldemita, M. D. B., Sabularse, V. C., Dizon, E. I., Hurtada, W. A., & Torio, M. A. O. (2003). Antioxidant properties of bignay [Antidesma bunius (L.) Spreng.] wine at different stages of processing. Compendium of Human Ecology Researches in the Philippines.

Citación estilo Chicago

Aldemita, Ma. Desiree B., V. C. Sabularse, E. I. Dizon, W. A. Hurtada, and M. A. O. Torio. "Antioxidant Properties of Bignay [Antidesma Bunius (L.) Spreng.] Wine at Different Stages of Processing." Compendium of Human Ecology Researches in the Philippines 2003.

Cita MLA

Aldemita, Ma. Desiree B., et al. "Antioxidant Properties of Bignay [Antidesma Bunius (L.) Spreng.] Wine at Different Stages of Processing." Compendium of Human Ecology Researches in the Philippines, 2003.