Agricultural and food processing wastes as potential substrates in microbial protein production chemical analysis

Bibliographic Details

Published in:	Science Diliman Vol. 2 (1983), 58-65
Main Author:	Uyenco, F.R
Other Authors:	Lorica, Rosenda G.
Resource Type:	Article
Language:	English
Published:	1983
Subjects:	Agricultural wastes Food industrial waste Microbial diversity Protein expression