Physico-chemical characteristics of raw milk from water buffaloes fed moringa (moringa oleifera) leaf meal (MoLM)

The study aimed to analyze the nutrient content (protein, lactose, solid-not-fat, and total solid of raw milk from Moringa oleifera leaf meal (MoLM)-fed buffaloes; and compare the effects of MoLM in terms of color, aroma, appearance, flavor and consistency, milk pH, temperature, sweetness, specific...

وصف كامل

التفاصيل البيبلوغرافية
الحاوية / القاعدة:Passage Journal Vol. II (Jan. 2014 - Dec. 2014), 1-15
المؤلف الرئيسي: Tadeo, Norberto N. Jr
مؤلفون آخرون: Vega, Renato SA, Rayos, Antonio A.
التنسيق: مقال
اللغة:English
منشور في: 2014
الموضوعات: