Improved amylose content of rice (IR72) induced through gamma radiation

Bibliographic Details
Published in:	Transactions of the National Academy of Science and Technology Vol. 37, no. 1 (2015), 11
Main Author:	Barrida, Adelaida C.
Other Authors:	Rivera, Faye G., Manrique, Mary Jane C., Dimaano, Arvin O., Constimiano, Eduardo C.
Format:	Article
Language:	English
Published:	2015
Subjects:	Grain > Quality Rice processing Rice > Effect of gamma rays on