Consumer preferences for purple yam (Dioscorea alata L.) powder brands implications for a product developed by the University of the Philippines Los Baños

Consumer preferences for purple yam (Dioscorea alata L.) powder brands implications for a product developed by the University of the Philippines Los Baños

The study compares the attributes of three brands of purple yam (Dioscorea alata L.) powder, namely, Giron Powdered Purple Yam, FST Foods Purple Yam "Ubi" Powder, and Bohol's Tru Ubi Powder, and the resulting ubi halaya, a local pudding made of purple yam, made from these brands. Stor...

Disgrifiad llawn

Manylion Llyfryddiaeth
Cyhoeddwyd yn:Banwa Vol. 8, no. 1&2 (2011), 102-118
Prif Awdur: Depositario, Dinah Pura T.
Awduron Eraill: Francisco, Gelle Mae S., Banzon, Agnes T., Madamba, Jeanette Angeline B., de Villa, Teodora M.
Fformat: Erthygl
Iaith:English
Cyhoeddwyd: 2011
Pynciau:
Purple Yam
Purple yam powder