Customer food preferences to be served on Lasalle Diners-LSU-Ozamiz City

This paper sought to find out the food preferences of the customers in La Salle Diners-LSU, Ozamiz City. A descriptive deign was used to collect data through the use of survey questionnaire. It included all the customers in La Salle Diners both students and teachers (male and female), during the 2nd...

詳細記述

書誌詳細
出版年:Lasallian Research Forum Vol. 14, no. 2 (Jul. 2009), 82-89
第一著者: Tapitan, Maritess M.
フォーマット: 論文
言語:English
出版事項: 2009
主題: