Davao leads in creating high value food products with DOST's food processing innovation center
| Publicado no: | Agriculture Vol. 20, no. 4 (Apr. 2016), 48-49 |
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| Autor principal: | |
| Formato: | Artigo |
| Idioma: | English |
| Publicado em: |
2016
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| Assuntos: |