Physicochemical properties, nutritional and sensory quality of "Batuan" [Garcinia binucao (Blco.) choisy] fruits

Bibliografske podrobnosti
izdano v:Annals of Tropical Research Vol. 35, no. 2 (Jul. 2013 - Dec. 2013), 1-21
Glavni avtor: Quevedo, Elizabeth S.
Drugi avtorji: Laurena, Antonio C., Merca, Florinia E.
Format: Article
Jezik:English
Izdano: 2013
Teme: