Detection of copper (II) and iron (III) in aqueous solutions using the spectroscopic characteristics of Bugnay (Antidesma bunius) anthocyanins

Detection of copper (II) and iron (III) in aqueous solutions using the spectroscopic characteristics of Bugnay (Antidesma bunius) anthocyanins

Opis bibliograficzny
Wydane w:Annals of Tropical Research Vol. 36, no. 1 (Jan. 2014 - Jun. 2014), 101-117
1. autor: Barcelo, Jonathan M.
Kolejni autorzy: Abril, Jan Narlo, Castillo, Khristine Mereille P., Diaz, Alloisa, Ladera, Jonathan Paul, Javar, Jaemie, Labuguen, Elisha
Format: Artykuł
Język:English
Wydane: 2014
Hasła przedmiotowe:
Antidesma
Anthocyanins
Fruit composition