Detection of copper (II) and iron (III) in aqueous solutions using the spectroscopic characteristics of Bugnay (Antidesma bunius) anthocyanins

Detection of copper (II) and iron (III) in aqueous solutions using the spectroscopic characteristics of Bugnay (Antidesma bunius) anthocyanins

Podrobná bibliografie
Vydáno v:Annals of Tropical Research Vol. 36, no. 1 (Jan. 2014 - Jun. 2014), 101-117
Hlavní autor: Barcelo, Jonathan M.
Další autoři: Abril, Jan Narlo, Castillo, Khristine Mereille P., Diaz, Alloisa, Ladera, Jonathan Paul, Javar, Jaemie, Labuguen, Elisha
Médium: Článek
Jazyk:English
Vydáno: 2014
Témata:
Antidesma
Anthocyanins
Fruit composition