Lucban university develops seasoning, flour out of malunggay and dilis

Lucban university develops seasoning, flour out of malunggay and dilis

Bibliografske podrobnosti
izdano v:Manila Bulletin Vol. 573, no. 29 (29 Sep. 2020), 2
Glavni avtor: Miraflor, Madelaine B.
Format: Article
Izdano: 2020
Teme:
Southern Luzon State University
Seasonings
Southeast Asian Center for Graduate Study and Research in Agriculture
Malunggay Powder and Dilis Flour