Lucban university develops seasoning, flour out of malunggay and dilis

Библиографические подробности
Опубликовано в::	Manila Bulletin Vol. 573, no. 29 (29 Sep. 2020), 2
Главный автор:	Miraflor, Madelaine B.
Формат:	Статья
Опубликовано:	2020
Предметы:	Southern Luzon State University Seasonings Southeast Asian Center for Graduate Study and Research in Agriculture Malunggay Powder and Dilis Flour