Lucban university develops seasoning, flour out of malunggay and dilis

Detalles Bibliográficos
Publicado en:	Manila Bulletin Vol. 573, no. 29 (29 Sep. 2020), 2
Autor principal:	Miraflor, Madelaine B.
Formato:	Artículo
Publicado:	2020
Materias:	Southern Luzon State University Seasonings Southeast Asian Center for Graduate Study and Research in Agriculture Malunggay Powder and Dilis Flour