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Near infrared spectroscopy in food analysis
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Near infrared spectroscopy in food analysis
by
Osborne, B.G. 1948-
Published 1986
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Near infrared spectroscopy in food analysis
by
Osborne, B. G.
Published 1986
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CAMPUS
Cebu
1 results
1
Diliman
1 results
1
DATABASE
Union Catalog (Buklod)
2 results
2
UNIT LIBRARY
College of Home Economics
1 results
1
Lahug Library
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1
YEAR OF PUBLICATION
From:
To:
CLASSIFICATION
T - Technology
2 results
2
SUBJECT
Analysis
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2
Food
2 results
2
Infrared spectroscopy
2 results
2
Composition
1 results
1
Food6xComposition
1 results
1
AUTHOR
Fearn, T. 1949-
1 results
1
Osborne, B. G.
1 results
1
Osborne, B.G. 1948-
1 results
1
RESOURCE TYPE
Book
2 results
2
LANGUAGE
English
2 results
2
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