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Drying and dehydration of foods
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Drying and dehydration of foods
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Von Loesecke, Harry Willard 1898-
Udgivet 1955
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Drying and dehydration of foods
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Von Loesecke, Harry Willard 1898-
Udgivet 1943
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CAMPUS
Diliman
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1
Manila
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DATABASE
Union Catalog (Buklod)
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UNIT LIBRARY
College of Engineering Library I
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College of Home Economics
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College of Pharmacy Library
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Fra:
Til:
CLASSIFICATION
T - Technology
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Dried foods
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Food, Dried
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AUTHOR
Von Loesecke, Harry Willard 1898-
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RESOURCE TYPE
Bog
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English
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