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Frozen food science and technology
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Frozen food science and technology
出版 2008
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Frozen food science and technology
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Available for UP System via Wiley Online Library
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CAMPUS
Diliman
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2
DATABASE
Union Catalog (Buklod)
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UNIT LIBRARY
College of Home Economics
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Diliman Main Library: Info. Services & Instruction Section
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YEAR OF PUBLICATION
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CLASSIFICATION
T - Technology
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SUBJECT
Frozen foods
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AUTHOR
Evans, Judith A. (Judith Anne) 1962-
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RESOURCE TYPE
圖書
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Electronic Resource
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LANGUAGE
English
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