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Food & drink – good manufacturing practice
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Food & drink good manufacturing practice : a guide to its responsible management
Published 2013
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CAMPUS
Diliman
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1
DATABASE
Union Catalog (Buklod)
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UNIT LIBRARY
College of Home Economics
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YEAR OF PUBLICATION
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CLASSIFICATION
T - Technology
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SUBJECT
Food industry and trade
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Quality control
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AUTHOR
Institute of Food Science and Technology (U.K.)
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Manning, Louise
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RESOURCE TYPE
Book
LANGUAGE
English
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