Showing 51 - 60 results of 239 for search 'sl.', query time: 0.02s Refine Results
  1. 51

    Report on quality control & inspection system for fish products in INFOFISH member countries by Howgate, Peter

    Published 1984
    Book

    Report on quality control & inspection system for fish products in INFOFISH member countries
  2. 52

    Improvement of post-harvest handling and chilling of roundscad and alumahan by Estada, M.H

    Published 1984
    Book

    Improvement of post-harvest handling and chilling of roundscad and alumahan
  3. 53

    Packaging your seafood product

    Published 1984
    Book

    Packaging your seafood product
  4. 54

    Categorization of pathogens according to hazard & categories of containment

    Published 1984
    Book

    Categorization of pathogens according to hazard & categories of containment
  5. 55

    Codex general standard for irradiated foods & recommended international code of practice for the operation of radiation facilities used for the treatment of foods

    Published 1984
    Book

    Codex general standard for irradiated foods & recommended international code of practice for the operation of radiation facilities used for the treatment of foods
  6. 56

    Quality control for the barcode symbol

    Published 1983
    Book

    Quality control for the barcode symbol
  7. 57

    A handbook of food packaging by Paine, Frank A.

    Published 1983
    Book

    A handbook of food packaging
  8. 58

    Monograph on histamine poisoning by Taylor, Steve

    Published 1983
    Book

    Monograph on histamine poisoning
  9. 59

    API 20E - analytical profile index

    Published 1983
    Book

    API 20E - analytical profile index
  10. 60

    Street foods informal sector food preparation and marketing by Barth,Gerald A.

    Published 1983
    Book

    Street foods informal sector food preparation and marketing

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