Soil mechanics and foundations по Budhu, M.

Professional cooking по Gisslen, Wayne 1946-

Professional garde manger a comprehensive guide to cold food preparation по Sackett, Lou

The art of beef cutting a meat professional's guide to butchering and merchandising по Underly, Kari

Experimental green strategies redefining ecological design research

How baking works exploring the fundamentals of baking science по Figoni, Paula

Materiality and interior construction по Gesimondo, Nancy, Postell, James Christopher 1958-

Introduction to graphic design methodologies and processes understanding theory and application по Bowers, John

Understanding color an introduction for designers по Holtzschue, Linda

Visualize this the FlowingData guide to design, visualization, and statistics по Yau, Nathan

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