Art & ethnics background for teaching youth in a pluralistic society by Grigsby, J. Eugene

Understanding evolution. by Volpe, Erminio Peter

Table of contents only

New dimensions an introduction to human communication by Lederman, Linda Costigan

Modern dance building and teaching lessons by Lockhart, Aileene Simpson 1911-

A study of jazz by Tanner, Paul 1917-

Managerial accounting for the hospitality service industries by Fay, Clifford T.

Physical education introductory analysis by Siedentop, Daryl

The modern food service industry an introductory guide by Anderson, Henry William 1934-

Managerial accounting for the hospitality service industries by Fay, Clifford T.

Demographic anthropology by Swedlund, Alan C.