Search Results - Virtue

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  1. 1

    Virtue's catering and hotelkeeping

    Published 1976
    Book


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  2. 2

    The New international confectioner confectionery, cakes, pastries, desserts and ices, savouries

    Published 1976
    Book


    Cover Image
  3. 3

    Hotel front office . by Braham, Bruce

    Published 1985
    Book


    Cover Image
  4. 4

    Buffets and receptions by Mengelatte, Pierre

    Published 1979
    Book


    Cover Image
  5. 5

    The Complete book of pub catering

    Published 1986
    Book


    Cover Image
  6. 6

    Fish and shellfish

    Published 1979
    Book


    Cover Image
  7. 7

    Buffets and receptions by Mengelatte, Pierre

    Published 1980
    Book


    Cover Image
  8. 8

    The amateur's guide to architecture by Beale, S. Sophia

    Published 1887
    Book


    Cover Image
  9. 9

    Meat dishes in the international cuisine by Kramer, Rene

    Published 1983
    Book


    Cover Image
  10. 10

    Fish and shell-fish

    Published 1973
    Book


    Cover Image

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