Rezultaty 3.411 - 3.420 Rezultaty od 4.974 Dla wyszukiwania 'Time use study.', Czas wyszukiwania: 0,06s Redukuj rezultaty
  1. 3411

    Postharvest lactic acid treatment on cauliflower od Parco, Lalyn N.

    Praca dyplomowa

    Postharvest lactic acid treatment on cauliflower
  2. 3412

    Comparative study between shell eggs and egg rolls stored under ambient and refrigerated conditions od Pato, Norinna G.

    Praca dyplomowa

    Comparative study between shell eggs and egg rolls stored under ambient and refrigerated conditions
  3. 3413

    Product improvement and storage stability study of sweet and spicy dilis (Stolephorus commersonii) od Payumo, Dolores Garcia

    Praca dyplomowa

    Product improvement and storage stability study of sweet and spicy dilis (Stolephorus commersonii)
  4. 3414

    Effect of cooking on the antioxidant activity of taro (Colocasia Esculenta cv. Itchina) od Lu, Jamie Chris Herrera

    Praca dyplomowa

    Effect of cooking on the antioxidant activity of taro (Colocasia Esculenta cv. Itchina)
  5. 3415

    The canning of chinese waterchesnuts (Eleocharis tuberosa schult) in brine od Pineda, Alicia S.

    Praca dyplomowa

    The canning of chinese waterchesnuts (Eleocharis tuberosa schult) in brine
  6. 3416

    The effects of pH regulation using acetate buffer on the yield of nata de coco (coconut gel) using acetobacter pasteurianus od Marcelino, Dorothy Palomares

    Praca dyplomowa

    The effects of pH regulation using acetate buffer on the yield of nata de coco (coconut gel) using acetobacter pasteurianus
  7. 3417

    Development of instant rice porridge with tripe (instant goto) od Mauricio. Rosela A.

    Praca dyplomowa

    Development of instant rice porridge with tripe (instant goto)
  8. 3418

    Consumer assessment of the level of performance of used clothing a market survey in Baguio City od Mabazza, Zherilleen Halili

    Praca dyplomowa

    Consumer assessment of the level of performance of used clothing a market survey in Baguio City
  9. 3419

    Feasibility of aspartame application in nata de coco od Miana, Christine Gutierrez

    Praca dyplomowa

    Feasibility of aspartame application in nata de coco
  10. 3420

    Effect of varied processing conditions on the capsaicin value of powdered siling labuyo (Capsicum frutescens Linn. Fruw.) od Moises, Benilda D.

    Praca dyplomowa

    Effect of varied processing conditions on the capsaicin value of powdered siling labuyo (Capsicum frutescens Linn. Fruw.)

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