Showing 41 - 50 results of 103 for search 'The AVI Pub. Co.', query time: 0.01s Refine Results
  1. 41

    Drug-induced nutritional deficiencies by Roe, Daphne A. 1923-

    Published 1976
    Book

    Drug-induced nutritional deficiencies
  2. 42

    Rheology and texture in food quality

    Published 1976
    Book

    Rheology and texture in food quality
  3. 43

    Food engineering systems

    Published 1976
    Book

    Food engineering systems
  4. 44

    Snack food technology by Matz, Samuel A.

    Published 1976
    Book

    Snack food technology
  5. 45

    Introductory food chemistry by Garard, Ira Dufresne

    Published 1976
    Book

    Introductory food chemistry
  6. 46

    Dietary nutrient guide by Pennington, Jean A. Thompson

    Published 1976
    Book

    Dietary nutrient guide
  7. 47

    Potato processing by Talburt, William F.

    Published 1975
    Book

    Potato processing
  8. 48

    Postharvest physiology, handling, and utilization of tropical and subtropical fruits and vegetables by Pantastico, Er B.

    Published 1975
    Book

    Postharvest physiology, handling, and utilization of tropical and subtropical fruits and vegetables
  9. 49

    Sugar chemistry by Shallenberger, R. S.

    Published 1975
    Book

    Sugar chemistry
  10. 50

    Microwave heating by Copson, David A.

    Published 1975
    Book

    Microwave heating

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