Showing 31 - 40 results of 103 for search 'The AVI Pub. Co.', query time: 0.01s Refine Results
  1. 31

    Carbohydrates and health

    Published 1977
    Book
  2. 32

    Evaluation of proteins for humans

    Published 1977
    Book
  3. 33

    Food proteins by Whitaker, John R.

    Published 1977
    Book
  4. 34
  5. 35

    Agricultural process engineering by Henderson, S. M.

    Published 1976
    Book
  6. 36

    Fruit, vegetable and nut products by Tressler, Donald K.

    Published 1976
    Book
  7. 37

    Quality control in food service by Thorner, Marvin Edward

    Published 1976
    Book
  8. 38

    Elements of food engineering by Harper, John C.

    Published 1976
    Book
  9. 39

    Poultry products technology by Mountney, George J.

    Published 1976
    Book
  10. 40

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