Showing 149,451 - 149,460 results of 151,100 for search 'The*', सवाल का समय: 0.33सेकंड परिणाम को परिष्कृत करें
  1. 149451

    A study on the development of red dragon fruit (Hylocereus polyrhizus) jam and marmalade द्वारा Rizardo, Jenny Vi Ynion

    थीसिस

    A study on the development of red dragon fruit (Hylocereus polyrhizus) jam and marmalade
  2. 149452

    Quality Assessment and storage stability of ube halaya produced in Bohol द्वारा Penales, Lara Andriza Dollisen

    थीसिस

    Quality Assessment and storage stability of ube halaya produced in Bohol
  3. 149453

    Development and characterization of squash (Cucurbita maxima) - soy [Glycine max (L.) Merill] nuggets द्वारा Pediapco, Melissa Dianne C.

    थीसिस

    Development and characterization of squash (Cucurbita maxima) - soy [Glycine max (L.) Merill] nuggets
  4. 149454

    Assessment of selected food-service establishments patronized by UPV constituents द्वारा Sedonio, John Baylon

    थीसिस

    Assessment of selected food-service establishments patronized by UPV constituents
  5. 149455

    Assessment of adlai (Coix lacryma-jobi L.) as alternative to boiled rice (Oryza sativa) and rice based products द्वारा Gadong, Queenie Gene Dureza

    थीसिस

    Assessment of adlai (Coix lacryma-jobi L.) as alternative to boiled rice (Oryza sativa) and rice based products
  6. 149456

    Quality assessment of hamburger beef patties sold in Miagao, Iloilo द्वारा Encarnacion, Alaiza T.

    थीसिस

    Quality assessment of hamburger beef patties sold in Miagao, Iloilo
  7. 149457

    Empirical modelling of moisture loss and sugar uptake in osmotically dehydrated saba banana (Musa paradisiacal) द्वारा Cadiz, Lucille Esteva

    थीसिस

    Empirical modelling of moisture loss and sugar uptake in osmotically dehydrated saba banana (Musa paradisiacal)
  8. 149458

    Quality assessment of dried banana (Musa paradisiaca var saba) peel powder as tea द्वारा Bilbao, Angela Denise Padilla

    थीसिस

    Quality assessment of dried banana (Musa paradisiaca var saba) peel powder as tea
  9. 149459

    Quality assessment of chocolate tablet (Tablea) processed in Brgy. Mat-y, Miagao, Iloilo द्वारा Yap, Pauline Joy Deoquines

    थीसिस

    Quality assessment of chocolate tablet (Tablea) processed in Brgy. Mat-y, Miagao, Iloilo
  10. 149460

    Effect of blanching and pasteurization of the anthocyanin and vitamin content, and stability of concentrate from camoteng kangkong (Ipomoea batatas Lam) द्वारा Villaflor, Ma. Lerelie M.

    थीसिस

    Effect of blanching and pasteurization of the anthocyanin and vitamin content, and stability of concentrate from camoteng kangkong (Ipomoea batatas Lam)

खोज साधन: