Showing 147,391 - 147,400 results of 151,215 for search 'The*', query time: 0.33s Refine Results
  1. 147391

    Study on the storage stability of swamp taro (Cyrtosperma merkusii (Hask) Schott) all-purpose premix sauce. by Bolivar, Joesel Mae Nunez

    Thesis

    Study on the storage stability of swamp taro (Cyrtosperma merkusii (Hask) Schott) all-purpose premix sauce.
  2. 147392

    Utilization of jackfruit pulp (Artocarpus heterophyllus L.) in nata production. by Cansancio, Jeremie Joy P.

    Thesis

    Utilization of jackfruit pulp (Artocarpus heterophyllus L.) in nata production.
  3. 147393

    Stability of pork jerky with betalain powder from bougainvillea (Bougainvillea spectabilis) in vacuum and non-vacuum packaging. by Coscolluela, Patricia Ysabel Villanueva

    Thesis

    Stability of pork jerky with betalain powder from bougainvillea (Bougainvillea spectabilis) in vacuum and non-vacuum packaging.
  4. 147394

    Development and characterization of coffee-like brew from jackfruit (Artocarpus heterophyllus) seeds. by Debuque, Irene Joy Gentuya

    Thesis

    Development and characterization of coffee-like brew from jackfruit (Artocarpus heterophyllus) seeds.
  5. 147395

    Jackfruit (Artocarpus heterophyllus Lam.) seed flour as an alternative to cocoa powder in the production of chocolate cookies. by Eclarino, Hervie M.

    Thesis

    Jackfruit (Artocarpus heterophyllus Lam.) seed flour as an alternative to cocoa powder in the production of chocolate cookies.
  6. 147396

    Development and characterization of jam from tambis (Syzygium aqueum) fruit. by Fantonalgo, Shaina Mae N.

    Thesis

    Development and characterization of jam from tambis (Syzygium aqueum) fruit.
  7. 147397

    Effects of betalain from bougainvillea (Bougainvillea spectabilis) flower bracts on the quality of pork tocino. by Fernandez, Karla Shayne Morano

    Thesis

    Effects of betalain from bougainvillea (Bougainvillea spectabilis) flower bracts on the quality of pork tocino.
  8. 147398

    Development and characterization of burger patty from kadios (Cajanus cajan). by Iray, Therese Dane G.

    Thesis

    Development and characterization of burger patty from kadios (Cajanus cajan).
  9. 147399

    Effect of betalain extract from bougainvillea (Bougainvillea spectabilis) on the qulaity of pork jerky. by Jabilles, Jona Leth Kim Cameros

    Thesis

    Effect of betalain extract from bougainvillea (Bougainvillea spectabilis) on the qulaity of pork jerky.
  10. 147400

    Improvement of iron content of crackers using powdered lupo lupo (Alternanthera sessillis) leaves. by Javier, Cherry Ann Nicopior

    Thesis

    Improvement of iron content of crackers using powdered lupo lupo (Alternanthera sessillis) leaves.

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