Public administration and public affairs av Henry, Nicholas 1943-

The economics of health and health care av Folland, Sherman

Baking fundamentals av Masi, Noble

Nutrition competency guide.

Controlling foodservice costs competency guide

Hospitality and restaurant management competency guide

Knife skills for chefs av Day, Christopher (Christopher P.) 1967-

Table of contents

The story of human development av Poole, Debra A.

Pocket guide to technical communication av Pfeiffer, William S.

Human relations interpersonal, job-oriented skills av DuBrin, Andrew J.