Encyclopedia of food science and technology vol. 2 (E-H)

Encyclopedia of food science and technology vol. 3 (I-P)

Encyclopedia of food science and technology vol. 4 (Q-Z)

Encyclopedia of food science and technology vol. 1 (A-D)

Fox pro 2 self teaching guide by Sander, Ellen

Foundations of coding theory and applications of error-correcting codes, with an introduction to cryptography and information theory by Adamek, Jiri

Also available online for University of the Philippines Diliman via Wiley Online Library. Click here to access
Also available remotely for University of the Philippines Diliman via Wiley Online Library. Click here to access thru EZproxy

Participative management implementing empowerment by Plunkett, Lorne C., Fournier, Robert 1943-

Psychology in action by Huffman, Karen, Vernoy, Mark

Counting processes and survival analysis. by Fleming, Thomas S.

Cost accounting by Moriarity, Shane