Arama Sonuçları - International Food Research Institute

Sonuçları Daraltın
  1. 1

    How third world rural households adapt to dietary energy stress the evidence and the issues Yazar: Payne, P. R.

    Baskı/Yayın Bilgisi 1994
    Kitap
  2. 2

    How third world rural households adapt to dietary energy stress the evidence and the issues Yazar: Payne, P. R.

    Baskı/Yayın Bilgisi 1994
    Kitap
  3. 3

    Rural finance for food security for the poor implications for research and policy

    Baskı/Yayın Bilgisi 1997
    Kitap
  4. 4

    The effects of trade and exchange rate policies on agriculture in Nigeria Yazar: Oyejide, T. Ademola

    Baskı/Yayın Bilgisi 1986
    Kitap
  5. 5

    Closing the cereals gap with trade and food aid Yazar: Huddleston, Barbara 1939-

    Baskı/Yayın Bilgisi 1984
    Kitap
  6. 6

    Constraints on Kenya's food and beverage exports Yazar: Schluter, Michael 1947-

    Baskı/Yayın Bilgisi 1984
    Kitap
  7. 7

    Cereal feed use in the Third World past trends and projections to 2000 Yazar: Sarma, J. S.

    Baskı/Yayın Bilgisi 1986
    Kitap
  8. 8
  9. 9

    Regional cooperation to improve food security in southern and eastern African countries Yazar: Koester, Ulrich

    Baskı/Yayın Bilgisi 1986
    Kitap
  10. 10

    International agricultural research and human nutrition

    Baskı/Yayın Bilgisi 1984
    Kitap