Showing 391 - 400 results of 452 for search 'Elsevier Pub', query time: 0.02s Refine Results
  1. 391

    Reflex mechanisms in the genesis of epilepsy proceeddings of a symposium sponsored by the Institute of Physiology, Czechoslovak Academy of Sciences, Prague (Czechoslovakia) held in... by Servit, Zednek

    Published 1963
    Book

    Reflex mechanisms in the genesis of epilepsy proceeddings of a symposium sponsored by the Institute of Physiology, Czechoslovak Academy of Sciences, Prague (Czechoslovakia) held in Prague and Liblice (Czechoslovakia) September 26-29, 1960.
  2. 392

    Comprehensive biochemistry

    Published 1963
    Book

    Comprehensive biochemistry
  3. 393

    Electrical and drug treatments in psychiatry by Peterson, Arthur Spencer

    Published 1963
    Book

    Electrical and drug treatments in psychiatry
  4. 394

    A textbook of water supply by Twort. Alan Charles, 1920-

    Published 1963
    Book

    A textbook of water supply
  5. 395

    Inorganic chemistry a guide to advanced study. by Heslop, R. B.

    Published 1963
    Book

    Inorganic chemistry a guide to advanced study.
  6. 396

    Mass and abundance tables for use in mass spectrometry by Beynon, J. H. (John Herbert)

    Published 1963
    Book

    Mass and abundance tables for use in mass spectrometry
  7. 397

    Inorganic chemistry a guide to advanced study by Heslop, R. B.

    Published 1963
    Book

    Inorganic chemistry a guide to advanced study
  8. 398

    Dictionary of water and sewage engineering by Meinck, Fritz

    Published 1963
    Book

    Dictionary of water and sewage engineering
  9. 399

    Evolutionary trends in Foraminifera a collection of papers dedicated to I. M. van der Vlerk on the occasion of his 70th birthday

    Published 1963
    Book

    Evolutionary trends in Foraminifera a collection of papers dedicated to I. M. van der Vlerk on the occasion of his 70th birthday
  10. 400

    Introduction to the biochemistry of foods by Braveman, Joseph Ben Simba, 1895-1962

    Published 1963
    Book

    Introduction to the biochemistry of foods

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