Showing 101 - 110 results of 114 for search 'Elsevier Applied Science', query time: 0.02s Refine Results
  1. 101

    Analysis of food carbohydrate

    Published 1985
    Book

    Analysis of food carbohydrate
  2. 102

    Microbiology of fermented foods

    Published 1985
    Book

    Microbiology of fermented foods
  3. 103

    Advances in catering technology proceedings of the Third International Symposium on Catering Systems Design organized by The Hotel and Catering Research Centre, Huddersfield Polyte...

    Published 1985
    Book

    Advances in catering technology proceedings of the Third International Symposium on Catering Systems Design organized by The Hotel and Catering Research Centre, Huddersfield Polytechnic, and held in Harrogate, England, 10-13, September 1984
  4. 104

    Development in food preservation. V. 3

    Published 1985
    Book

    Development in food preservation. V. 3
  5. 105

    Microbiology of frozen foods

    Published 1985
    Book

    Microbiology of frozen foods
  6. 106

    Bioenergy '84 proceedings of an international conference on bioenergy held on 15-21 June 1984 at the Swedish Trade Fair Centre, Goteborg, Sweden

    Published 1985
    Book

    Bioenergy '84 proceedings of an international conference on bioenergy held on 15-21 June 1984 at the Swedish Trade Fair Centre, Goteborg, Sweden
  7. 107

    Design of high temperature metallic components

    Published 1984
    Book

    Design of high temperature metallic components
  8. 108

    Extrusion cooking technology

    Published 1984
    Book

    Extrusion cooking technology
  9. 109

    Ring-opening polymerization

    Published 1984
    Book

    Ring-opening polymerization
  10. 110

    Weathering of polymers by Davis, Anthony

    Published 1983
    Book

    Weathering of polymers

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