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  1. 1

    Food store sanitation a profit protection program od Rishoi, Don C.

    Wydane 1976
    Książka

    Food store sanitation a profit protection program
  2. 2

    Managing people techniques for food service operators od Sweeney, Neil R.

    Wydane 1976
    Książka

    Managing people techniques for food service operators
  3. 3

    Profitable energy management for retailers and shopping centers od Fulweiler, John H.

    Wydane 1975
    Książka

    Profitable energy management for retailers and shopping centers
  4. 4

    Meat management and operations od Harwell, Edward M. 1918-

    Wydane 1975
    Książka

    Meat management and operations
  5. 5

    Personnel management and training. od Harwell, Edward M. 1918-

    Wydane 1975
    Książka

    Personnel management and training.
  6. 6

    Meeting challenges in food service a guide for solving present and future problems od Kahrl, William L.

    Wydane 1974
    Książka

    Meeting challenges in food service a guide for solving present and future problems
  7. 7

    Effective communication for today's manager od Robbins, James G

    Wydane 1974
    Książka

    Effective communication for today's manager
  8. 8

    Managing restaurant personnel a handbook for food service operators. od Bryan, John R.

    Wydane 1974
    Książka

    Managing restaurant personnel a handbook for food service operators.
  9. 9

    How to promote your shopping center od Fulweiler, John H.

    Wydane 1973
    Książka

    How to promote your shopping center
  10. 10

    Planning and operating a successful food service operation od Kahrl, William L.

    Wydane 1973
    Książka

    Planning and operating a successful food service operation

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