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  1. 1

    How to sell banquets the key to conference and function promotion by Taylor, Derek

    Published 1981
    Book


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  2. 2

    Cooperative education workbook for food service/hospitality by Miller, Jack E. 1930-

    Published 1979
    Book


    Cover Image
  3. 3

    A Hospitality industry guide for writing and using task unit job descriptions.

    Published 1976
    Book


    Cover Image
  4. 4

    Credit and collections a practical guide by Hayes, Rick Stephen 1946-

    Published 1979
    Book


    Cover Image
  5. 5

    Hospitality personnel management by Morgan, William J.

    Published 1979
    Book


    Cover Image
  6. 6

    The Challenge of interior design by Kleeman, Walter

    Published 1981
    Book


    Cover Image
  7. 7

    Graphic problem solving for architects and builders by Laseau, Paul 1937-

    Published 1975
    Book


    Cover Image
  8. 8

    A graphic guide to industrialized building elements by Sluzas, Raymond, 1949-

    Published 1977
    Book


    Cover Image
  9. 9

    Marketing in the hospitality industry by Nykiel, Ronald A.

    Published 1983
    Book


    Cover Image
  10. 10

    Hospitality management accounting by Coltman, Michael M. 1930-

    Published 1982
    Book


    Cover Image

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