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  1. 11

    Industrial marketing and sales management in the computer age by Kelleher, Robert F.

    Published 1982
    Book


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  2. 12

    Foodservice and hotel purchasing by Peddersen, Raymond B.

    Published 1981
    Book


    Cover Image
  3. 13

    The complete book of cooking equipment by Wilkinson, Jule

    Published 1981
    Book


    Cover Image
  4. 14

    Successful restaurant operation by Chiffriller, Thomas F.

    Published 1982
    Book


    Cover Image
  5. 15

    Determining the feasibility of a total convenience food system by Poledor, Andrew P.

    Published 1977
    Book


    Cover Image
  6. 16

    Soup and salad bars

    Published 1981
    Book


    Cover Image
  7. 17

    Notes from the chef's desk by Schmidt, Arno 1937-

    Published 1977
    Book


    Cover Image
  8. 18

    The tourist business by Lundberg, Donald E.

    Published 1976
    Book


    Cover Image
  9. 19

    Seasonings cookbook for quantity cuisine

    Published 1980
    Book


    Cover Image
  10. 20

    Prize winners recipes and menu ideas from award-winning foodservice personalities

    Published 1983
    Book


    Cover Image

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