Showing 21 - 30 results of 234 for search 'Blackie]', query time: 0.02s Refine Results
  1. 21

    Fish processing technology

    Published 1997
    Book

    Fish processing technology
  2. 22

    Food hygiene auditing

    Published 1997
    Book

    Food hygiene auditing
  3. 23

    Microbiology and biochemistry of cheese and fermented milk

    Published 1997
    Book

    Microbiology and biochemistry of cheese and fermented milk
  4. 24

    Sensor systems for environmental monitoring

    Published 1997
    Book

    Sensor systems for environmental monitoring
  5. 25

    Children's food marketing and innovation

    Published 1997
    Book

    Children's food marketing and innovation
  6. 26

    Buttress's world guide to abbreviations of organizations

    Published 1997
    Book

    Buttress's world guide to abbreviations of organizations
  7. 27

    Circulating fluidized beds. by Grace, J. R.

    Published 1997
    Book

    Circulating fluidized beds.
  8. 28

    Quality management systems for the food industry a guide to ISO 9001 by Bolton, Andrew

    Published 1997
    Book

    Quality management systems for the food industry a guide to ISO 9001
  9. 29

    Food chemical risk analysis

    Published 1997
    Book

    Food chemical risk analysis
  10. 30

    Thickening and gelling agents for food.

    Published 1997
    Book

    Thickening and gelling agents for food.

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