Showing 141 - 150 results of 226 for search 'Applied Science', query time: 0.03s Refine Results
  1. 141

    Enzymes and food processing

    Published 1981
    Book
  2. 142

    Food industry wastes disposal and recovery

    Published 1981
    Book
  3. 143

    Development in food preservation.

    Published 1981
    Book
  4. 144

    Developments in meat science

    Published 1981
    Book
  5. 145

    Meat and meat products factors affecting quality control by Wilson, N R P.

    Published 1981
    Book
  6. 146

    Thermal energy conservation building and services design by Weller, J. W.

    Published 1981
    Book
  7. 147

    Developments in food preservation.

    Published 1981
    Book
  8. 148
  9. 149
  10. 150

    Cheesemaking practice by Scott, R.

    Published 1981
    Book

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