Resultados de procura - Applied Science

  1. 111

    Vitamin C ascorbic acid

    Publicado 1981
    Libro
  2. 112

    Food quality and nutrition research priorities for thermal processing

    Publicado 1978
    Libro
  3. 113

    Vitamin C recent aspects of its physiological and technological importance

    Publicado 1974
    Libro
  4. 114

    Developments in food preservation

    Publicado 1981
    Libro
  5. 115

    Food engineering operations

    Publicado 1990
    Libro
  6. 116

    Food gels

    Publicado 1990
    Libro
  7. 117

    Metal contamination of food por Reilly, Connor

    Publicado 1991
    Libro
  8. 118

    Process engineering in the food industry

    Publicado 1989
    Libro
  9. 119

    Microbial biomass proteins

    Publicado 1986
    Libro
  10. 120

    Biscuits, crackers and cookies por Smith, W.H

    Publicado 1972
    Libro