Showing 5,551 - 5,560 results of 6,290 for search 'Academic Press]', query time: 0.03s Refine Results
  1. 5551

    Principles of sensory evaluation of food by Amerine, Maynard A.

    Published 1965
    Book
  2. 5552

    Fish as food, vol. III processing part I

    Published 1965
    Book
  3. 5553

    Fish as food, vol. IV processing part 2

    Published 1965
    Book
  4. 5554

    Focus on bacteria by Klieneberger-Nobel, Emmy

    Published 1965
    Book
  5. 5555

    Chemical oceanography

    Published 1965
    Book
  6. 5556

    Advances in marine biology, Vol. 3.

    Published 1965
    Book
  7. 5557

    Thermobacteriology in food processing by Stumbo, Charles Raymond, 1914-

    Published 1965
    Book
  8. 5558

    Chemical oceanography vol.1.

    Published 1965
    Book
  9. 5559

    Chemical oceanography vol.2.

    Published 1965
    Book
  10. 5560

    Chemical transport reactions by Schafer, Harald

    Published 1964
    Book

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