Resultados de procura - Academic Press/Elsevier

  1. 51
  2. 52
  3. 53

    Methods in protein design

    Publicado 2013
    Ligazón do recurso
    Electronic Resource
  4. 54
  5. 55
  6. 56
  7. 57

    Infrared spectroscopy for food quality analysis and control

    Publicado 2009
    Libro
  8. 58
  9. 59

    The Essential guide to video processing

    Publicado 2009
    Libro
  10. 60

    MIMO from theory to implementation

    Publicado 2011
    Libro