Gösterilen 1 - 10 sonuçlar arası kayıtlar. 379 sonuç. Aranan kelime 'AVI', Sorgu süresi: 0.01s Sonuçları Daraltın
  1. 1

    Natural food colorants

    Baskı/Yayın Bilgisi 1992
    Kitap

    Natural food colorants
  2. 2

    Foodservice operations Yazar: Khan, Mahmood A.

    Baskı/Yayın Bilgisi 1987
    Kitap

    Foodservice operations
  3. 3

    Preparing for the foodservice industry an introductory approach Yazar: Palan, Earl R.

    Baskı/Yayın Bilgisi 1986
    Kitap

    Preparing for the foodservice industry an introductory approach
  4. 4

    The dietetic technician effective nutrition counseling Yazar: Aronson, Virginia

    Baskı/Yayın Bilgisi 1986
    Kitap

    The dietetic technician effective nutrition counseling
  5. 5

    Commercial fruit processing Yazar: Woodroof, Jasper Guy 1900-

    Baskı/Yayın Bilgisi 1986
    Kitap

    Commercial fruit processing
  6. 6

    Encyclopedia of food engineering Yazar: Hall, Carl W.

    Baskı/Yayın Bilgisi 1986
    Kitap

    Encyclopedia of food engineering
  7. 7

    Financial accounting for hospitality management Yazar: Moncarz, Elisa S.

    Baskı/Yayın Bilgisi 1986
    Kitap

    Financial accounting for hospitality management
  8. 8

    The practice of hospitality management II profitability in a changing environment Yazar: Lewis, Robert C.

    Baskı/Yayın Bilgisi 1986
    Kitap

    The practice of hospitality management II profitability in a changing environment
  9. 9

    Computer concepts for agribusiness Yazar: Woolverton, Michael W.

    Baskı/Yayın Bilgisi 1986
    Kitap

    Computer concepts for agribusiness
  10. 10

    Commercial fruit processing edited by Jasper Guy Woodroof, Bor Shiun Luh.

    Baskı/Yayın Bilgisi 1986
    Kitap

    Commercial fruit processing edited by Jasper Guy Woodroof, Bor Shiun Luh.

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