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Compendium of methods for the microbiological examination of foods
Udgivet 2015
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CAMPUS
Diliman
1 results
1
DATABASE
Union Catalog (Buklod)
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UNIT LIBRARY
College of Home Economics
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YEAR OF PUBLICATION
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CLASSIFICATION
Q - Science
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SUBJECT
Food Analysis
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Food Contamination
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Food Inspection
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Food Microbiology
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analysis
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methods
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AUTHOR
Salfinger, Yvonne
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RESOURCE TYPE
Bog
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LANGUAGE
English
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