Treffer 1.126.071 - 1.126.080 von 1.128.506 für Suche '[]~', Suchdauer: 3,17s Treffer weiter einschränken
  1. 1126071

    Effects of different levels of gum tragacanth on the quality of passion fruit puree von Sumido, Rowena Nerpiol

    Abschlussarbeit

    Effects of different levels of gum tragacanth on the quality of passion fruit puree
  2. 1126072

    Effect of industrial grade chitosan on the ripening period of newly harvested mango (Mangifera indica Linn. CV. carabao) von Tayona, John Earl Peregrino

    Abschlussarbeit

    Effect of industrial grade chitosan on the ripening period of newly harvested mango (Mangifera indica Linn. CV. carabao)
  3. 1126073

    Development, characterization, and storage stability of squash candy bars von Tan, Lucille Alamis

    Abschlussarbeit

    Development, characterization, and storage stability of squash candy bars
  4. 1126074

    Microbiological assessment of grilled chicken isaw from selected sources in Iloilo City von Salmorin, Ma. Rhoda Socorro Caspillo

    Abschlussarbeit

    Microbiological assessment of grilled chicken isaw from selected sources in Iloilo City
  5. 1126075

    Quality improvement of mango chew von Tejas, Ma. Theza Cainglet

    Abschlussarbeit

    Quality improvement of mango chew
  6. 1126076

    Effects of commercial pectin on the quality of lemon (Citrus limon var.Ponderosa) jelly von Palacpac, Jojie Marie Jonota

    Abschlussarbeit

    Effects of commercial pectin on the quality of lemon (Citrus limon var.Ponderosa) jelly
  7. 1126077

    Utilization of sago starch (Metroxylon sagu.Rott)in snack food preparation von Baylon, Janice Nones

    Abschlussarbeit

    Utilization of sago starch (Metroxylon sagu.Rott)in snack food preparation
  8. 1126078

    Evaluation of water quality produced by the Mambusao Water District, Mambusao, Capiz von Bayot, Jerilyn Vidal

    Abschlussarbeit

    Evaluation of water quality produced by the Mambusao Water District, Mambusao, Capiz
  9. 1126079

    Quality of bottled water from two refilling stations in Iloilo City von Salvaleon, Marianne Octavio

    Abschlussarbeit

    Quality of bottled water from two refilling stations in Iloilo City
  10. 1126080

    Calcium chloride as firming agent for pickled onion (Allium cepa var. red creole) von Barit, Phoebe Villanueva

    Abschlussarbeit

    Calcium chloride as firming agent for pickled onion (Allium cepa var. red creole)

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