Methods in microbiology

Canned foods an introduction to their microbiology (Baumgartner) by Hersom, Albert Charles

Food-borne infections and intoxications

Microbiology in health and desease by Frobisher, Martin 1896-

Microbiology in modern nursing by Winner, H. I. (Harold Ivor)

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Methods in microbiology.

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An introduction to experimental aerobiology Robert J. Heckly [and] H. Wolochow. by Dimmick, Robert L. 1920-

Miniaturized microbiological methods by Hartman, Paul Arthur 1926-

Microbes their growth, nutrition, and interaction by Sussman, Alfred S.

Essays in microbiology in honor of Morris Scherago.