Microbiology by Zinsser, Hans 1878-1940

Microbial ecology of foods volume 2 food commodities.

Canned foods thermal processing and microbiology by Hersom, Albert Charles

Fish microbiology and processing by Summer, John

Microbiology for environmental scientists and engineers by Gaudy, Anthony F.

Introduction to environmental virology by Bitton, Gabriel

The adoption of a standardized antibiotic sensitivity test in the Philippines by Tupasi-Ramos, Thelma

Microbiology by Wistreich, George A.

Table of contents only

Fish microbiology and processing by Summer, John

Microbiology by Zinsser, Hans, 1878-1940.