Wine production technology in the United States

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Commercial winemaking, processing and controls by Vine, Richard P.

Some factors affecting the production of rice wine using an isolate of Aspergillus oryzae by Coronel, Leticia M., Velasquez, Asela O., Castillo, Margarita C.

German wine atlas and vineyard register

German wine atlas and vineyard register

A basic guide to appreciating wine by Andersen, J. B.

Fermented food beverages in nutrition

The wine and liquor industry.

Best drinks for the world.

The world atlas of wine a complete guide to the wines & spirits of the world by Johnson, Hugh