Laboratory-scale Preparation of Potentially Inexpensive Low- and Middle-range Protein Molecular Weight Markers for SDS-PAGE di Recuenco, Mariam C.

Laboratory-scale preparation of potentially inexpensive low- and middle-range protein molecular weight markers for SDS-PAGE di Recuenco, Mariam C., Alejo, Kennethjer G.

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Physicochemical and functional properties of wheat (Triticum aestivum) and selected local flours in the Philippines di Alviola, Juma Novie A., Monterde, Viena G.

Testo

Quality and sensory characteristics of pan de sal produced from wheat and soybean flour blends di Alcaraz, Ma. Clarizze M.

An analysis of factor demand elasticity for wheat production in the Trakya region of Turkey di Unakıtan, Gökhan

Asian noodles science, technology, and processing

Available for UP System via Wiley Online Library.

Asian noodles science, technology, and processing

Different Tillage Systems Affect Plant Emergence, Stand Establishment and Yield in Wheat-Corn Rotation di Barut, Zeliha B.

Wheat flour price on the rise di Aspillera, Dahli

Flour prices to go up on rising wheat prices di De Vera, Ben Arnold O.