Eco-creativity generative architecture an upcycled art village and ecopark towards a culture of circularity by Alabanza, Terena Joelle S.

Sanchez Mira Farmers Coco-Cooperative zero-waste production facility through industry-generative architecture by Biado, Joanna May B.

Characterization of microcrystalline cellulose derived from saccharum officinarum L. (Sugarcane) Bagasse by Cativo, Ashley Nichole M., Prudente, Bleszie Grace D.

Development and validation of an NFC-based laboratory inventory management system for the UP College of Pharmacy Industrial Pharmacy Laboratory by Borcelis, Gia Ela B.

Food waste and generation management of selected barangays in Quezon City a case study by Caballero, Niña Marie

Assessment of the awareness, preparedness, and challenges of the adoption of single-use plastic reduction ordinance towards a sustainable food and beverage Micro and Small Enterpri... by Chu, Kim Trisha G., Labrague, Maxinne C., Lozada, Ma. Wella T., Marquez, Khryzha Mae Joy M., Rodriguez, Lexa Marie V.

Microbial safety and quality assessment of package-free food retail stores by Cancio, Mary Angela Janelle R.

Available for University of the Philippines Diliman via Digital Archives. Click here to access.