Professional chef level 2 diploma

Professional chef level 2 S/NVQ

Acting A to Z the young person's guide to a stage or screen career by Mayfield, Katherine

The art of voice acting the craft and business of performing for voice-over by Alburger, James R. 1950-

A Day in the life career options in library and information science

The art of voice acting the craft and business of performing for voice-over by Alburger, James R. 1950-

Information systems and technology education from the university to the workplace

Available for University of the Philippines Baguio with URL: http://go.galegroup.com/ps/i.do?id=GALE%7C9781599041162&v=2.1&u=phdiliman&it=etoc&p=GVRL&sw=w. Click here to request

Basic Black the essential guide for getting ahead at work (and in life) by Black, Cathie

Introduction to tourism and hospitality industry by Andrews, Sudhir

Hospitality today an introduction by Angelo, Rocco M.