Näytetään 1 - 9 yhteensä 9 tuloksesta haulle '"Vegetables"', hakuaika: 0,02s Tarkenna hakua
  1. 1

    Storage study and development of specifications for TVP-extended hamburger Tekijä Andaquig, Arlene E.

    Julkaistu 1993
    Opinnäyte

    Storage study and development of specifications for TVP-extended hamburger
  2. 2

    Guide to canning fruits and vegetables Tekijä De Leon, Sonia Y.

    Julkaistu 1979
    Kirja

    Guide to canning fruits and vegetables
  3. 3

    Guide to canning fruits and vegetables Tekijä De Leon, Sonia Y.

    Julkaistu 1979
    Kirja

    Guide to canning fruits and vegetables
  4. 4

    Philippine fruit and vegetable processing guide Tekijä De Leon, Sonia Y.

    Julkaistu 1978
    Kirja

    Philippine fruit and vegetable processing guide
  5. 5

    Philippine fruit and vegetable processing guide

    Julkaistu 1978
    Kirja

    Philippine fruit and vegetable processing guide
  6. 6

    Evaluation of four vegetable peelings as meat tenderizers Tekijä Zaragosa, Eufrocinia M.

    Opinnäyte

    Evaluation of four vegetable peelings as meat tenderizers
  7. 7

    Amino acid composition of tropical fruits and vegetables II. Bitter melon (Momordica charantia L.), eggplant (Solanum melongena L.), guava (Psidium guajava L.), mango (Mangifera in... Tekijä Narvaez, Lilibeth Lim

    Opinnäyte

    Amino acid composition of tropical fruits and vegetables II. Bitter melon (Momordica charantia L.), eggplant (Solanum melongena L.), guava (Psidium guajava L.), mango (Mangifera indica L.), and squash (Cucurbita maxima Duch.)
  8. 8

    A pre-feasibility study for a fruit and vegetable canning plant Tekijä Quemado Maria Antoinette D.

    Opinnäyte

    A pre-feasibility study for a fruit and vegetable canning plant
  9. 9

    Amino acid composition of tropical fruits and vegetables I. Papaya (Carica papaya L.), bottle gourd (Lagenaria siceraria Standl.), swamp cabbage (Ipomea aquatica Forsk) and tomato... Tekijä Calonzo, Anna Theresa C

    Opinnäyte

    Amino acid composition of tropical fruits and vegetables I. Papaya (Carica papaya L.), bottle gourd (Lagenaria siceraria Standl.), swamp cabbage (Ipomea aquatica Forsk) and tomato (Lycopersion esculentum Miller)

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